Our Milling Process: From Paddy to Perfection

At ShreeAmbikanath Rice Industries Pvt. Ltd., we believe that every grain counts — literally. That's why our rice milling process is a meticulously engineered system that ensures purity, uniformity, and superior taste in every batch we deliver.

🌾 Paddy Procurement & Inspection

Our journey begins in the fields of Vidarbha and neighboring regions, where we work closely with local farmers to source freshly harvested paddy.

Partnered with over 500+ regional farmers
Fair trade procurement policies
Inward paddy undergoes batch-wise inspection
Moisture content check at entry point
Debris, mold, and discoloration rejection filters

Only the cleanest and healthiest paddy enters our facility.

🧹 Pre-Cleaning

Before anything else, paddy must be purified of unwanted materials.

Magnetic separators remove metal particles
Vibratory sieves eliminate dust, straw, sand, and stones
Air blowers lift out light chaff and husk particles

The raw paddy is now safe and clean to process further.

🔧 Dehusking / Shelling

This is where the magic starts — the tough outer husk is removed to reveal brown rice.

Technology Used:

Rubber roll shellers for friction-based husk removal
Husk aspirators separate removed husk using air pressure

Raw paddy becomes brown rice (hulled but with bran layer intact)

Paddy Separation

Even after dehusking, some grains may remain unhusked. We use gravity-based paddy separators to fix that.

Purpose:

Separates unprocessed paddy from brown rice
Recycles paddy back to dehusking stage

Ensures uniformity and no wastage.

Whitening / Polishing

This stage transforms brown rice into white rice by gently removing the bran layer.

Machines Involved:

Vertical and horizontal whitening machines
Water jet polishers or mist polishers (optional based on variety)

Options:

Semi-polished rice for health-conscious buyers
Fully polished for traditional finish

Gleaming white rice with a smooth, appealing texture.

Grading & Length Separation

All grains are not equal — but we make sure you get only the best.

Key Features:

Length graders separate full grains from broken rice
Rotary sifters categorize grains by size
Separate channels for head rice, medium, small, and broken rice

Consistency in quality and pricing.

Color Sorting

Our advanced optical sorters use cameras and AI to spot and eliminate defective grains.

What We Eliminate:

Discolored grains
Black-tipped or chalky grains
Foreign grains (e.g., wild rice, stones)

Visually pure and market-ready rice with zero tolerance for contamination.

Final Quality Check

Before packaging, every batch is sampled and tested.

Tests Performed:

Moisture content analysis
Whiteness grading
Milling yield test
Random visual inspection

Verified quality meets FSSAI and ISO 22000:2018 benchmarks.

Packaging & Storage

Once approved, the rice is sealed in food-grade, tamper-proof packaging.

Options include:

10kg, 25kg, 50kg sacks (jute/plastic)
Vacuum-sealed consumer packs (on request)
Custom private-label packaging

Storage:

We store rice in climate-controlled warehouses to protect from pests, humidity, and mold.

Long shelf life, safe transit, no loss of aroma or texture.

Dispatch & Logistics

Rice is loaded and dispatched using:

Palletized loading systems
Forklifts and conveyors
GPS-tracked transportation

Timely delivery to clients, bulk buyers, and B2B networks across India.

Quality Controls Throughout the Process

Our team conducts over 15+ quality control checks during the entire milling cycle.

Certifications

Udyam Registered (UDYAM-MH-20-0156572)

ISO 22000:2018 Compliant

FSSAI & HACCP Ready

NIC Code 10612 (Rice Milling)

Why Our Milling Process Stands Out

100% dust- and husk-free output

Minimum breakage rates due to optimized settings

Color-sorting accuracy above 99%

Zero pesticide residue policy

Integrated farmer-to-customer traceability

Our State-of-the-Art Milling Equipment

Stringent Quality Checks

Premium Packaging Solutions